Locust bean gum| Carob seed flour/gum) 50gr | SaporePuro raising agent Valrhona offers you this 100%

Valrhona offers you this 100% cocoa sugar-free powder

20pieces / pack

2kg x 1g /(6

specializing in high-quality vanilla products sourced from regions like Madagascar

Italian specialties play a special role in this book

Locust bean gum| Carob seed flour/gum) 50gr | SaporePuro raising agent Valrhona offers you this 100%Carob Seed Flour is very versatile in cooking and is used as a natural thickener in many recipes. The recommended dosage varies depending on the preparation, but generally about 10 grams of carob seed flour per liter of liquid is recommended. Our Carob Seed Flour is a high quality product made entirely in Italy. It comes from the seeds of the carob plant. Due to its very high viscosity it can absorb up to 40 percent water, its thickening function is